French Onion Crostini
These crostini are a perfect party food. Mix onion dip with cheese and broil for an easy appetizer that everyone will love. It's like the best part of onion soup!
Crostini, Dip, Onions, Party Food, Toast
French onion dip
see below for link to recipe
grated parmesan cheese
grated gruyere cheese
sliced ½-inch thick
Turn the oven's broiler on high. If your broiler is at the top of your oven, move a rack to the highest placement in the oven.
In a small bowl, mix the French onion dip with the cheeses. Stir to combine well.
Evenly spread among the 12 bread rounds. Place on a baking sheet.
Broil for about 3 minutes or until the top is golden brown and bubbly. Keep an eye on these because things in the broiler can go from perfect to burnt very quickly.
Use your favorite French onion dip or
make my recipe
(I promise it's great!)
Check out this video
to learn more about making onion dip and these crostini.
Another delicious Cook with Kerry recipe.