I love sangria. I think most people do, too, because whenever I serve this at a party, it’s gone quick! There are tons of sangria recipes out there, but I like this one because it’s simple and I always have triple sec on hand for emergency margaritas. You’ll want to use a drinkable but affordable […]

Sean and I had the chance to join some friends for a Spanish Tapas dinner party a couple of months ago. I decided to reprise an old recipe I’d made a couple of times before. Originally, the recipe I put together had a combination of apricot jam and brie stuffed into a wonton and fried. […]